Plated Desserts

FLOURLESS CHOCOLATE TORTE - Decadent dark chocolate flourless torte covered with ganache and drizzled with raspberry coulis $7
PRINCESS TORTE - Layers of almond cake, vanilla cream and raspberry preserves covered with marzipan $7
TIRAMISU - Lady fingers dipped in espresso, covered with mascarpone brandy cream and dusted with dark chocolate shavings $7
CRÈME BRULEE - Caramelized vanilla cream custard garnished with berries $7
LEMON CHEESECAKE - Fresh lemon mascarpone cheesecake served with berries $7
NUTELLA CREPES - Italian favorite! Savory crepes filled with creamy, chocolate hazelnut spread and fresh strawberries; drizzled with premium chocolate sauce and roasted hazelnuts $8
CHOCOLATE ERUPTION - Tower of chocolate mousse with chunks of white and dark chocolate cheesecake $7
GELATO CUP - Three scoops of delicious artisan gelato $8